It’s well known by frequent travelers that for the last couple of years the airlines have cut back significantly on the quantity and quality of food served aboard their flights. Most routes that used to provide a sandwich now offer up a bag of pretzels or nuts if you are lucky. You may [...]
It’s amazing to me how two kids from the same family can be so different. My 6 year old is about as finicky as it comes when it pertains to food. My 5 year old eats anything. Last night was a great example. I made poached Talapia, garden-fresh green beens and [...]
Not being a big Olive Garden fan myself I can really relate to Dooce’s rant.
A little snippet, but do read the whole thing, her writing is worth the price of admission.
Andrew: I don’t like the Olive Garden.
Amber: You don’t like pasta?
Andrew: No, I like pasta.
Amber: You don’t like Italian food?!
Andrew: I LIKE Italian Food. I [...]
I don’t get the chance to make desserts too often but when I do my favorite thing to make is Baklava. If you’ve never had Baklava rush right out and get some - you’ll probably find it on the menu of your favorite local Greek restaurant. For the adventurous give this recipe a try. It’s [...]
I’ve made this recipe about six times now and it has finally stabilized into something I am very happy with. John’s Texas Red is a hot chili, hot enough to put sweat on your forehead and clear out your sinuses, but not so hot as to be inedible. The first incarnation of this chili was [...]
